A recent study reported online by the BMJ looked at the question, how long a couple should wait before trying for another pregnancy after a miscarriage. Many clinicians, including myself, believe there is little justification for delaying the next pregnancy. The current guidelines from the World Health Organization recommend that women should wait for at least six months before trying again, whereas others suggest a delay of up to 18 months.
Tags: BMJ, couple, kyle mathews, little, miscarriage, Pregnancy, Pregnancy loss, reproductive outcomes, women, World Health Organization
Posted in Infertility, News & Education, Obstetrics | No Comments »
A cup of coffee a day during pregnancy probably won’t increase a woman’s risk of miscarriage or premature birth, according to The American College of Obstetricians and Gynecologists. Until recently, studies have had conflicting findings about the effect of moderate caffeine consumption on pregnancy complications.
Tags: Caffeine, Caffeine During Pregnancy, chocolate, dark chocolate, different, kyle mathews, miscarriage, Obstetrics Gynecology, Pregnancy, pregnancy complications, premature births, woman, women
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A recent study from Italy found that consuming 30 grams of dark chocolate a day during pregnancy significantly reduced systolic and diastolic blood pressure, and reduced the risk of anemia.
Tags: anemia, blood pressure, chocolate, dark chocolate, Italy, Pregnancy, Pregnant, weight gain
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The American College of Obstetricians and Gynecologists (ACOG) is warning that obesity during pregnancy increases the risk of several complications, including high blood pressure, a serious condition called preeclampsia and gestational diabetes. The ACOG opinion, published in the September issue of Obstetrics & Gynecology, says obese women also are more likely to miscarry, to need…Read the Rest of Article
Tags: ACOG, blood pressure, BMI, doctors, hypertension, Increases, Obesity, Pregnancy, pregnant women, Risks, surgery, weight gain, weight loss, women
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Chocolate is bad for you during pregnancy. False.
A recent study from Italy found that consuming 30 grams of dark chocolate a day during pregnancy significantly reduced systolic and diastolic blood pressure, and reduced the risk of anemia. Researchers also noted the 160-calorie dose of dark chocolate did not affect overall weight gain for the pregnancy.
Tags: anemia, blood pressure, chocolate, dark chocolate, Italy, Pregnancy, weight gain
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3108 Midway Road, Suite 200
Plano Texas 75093
3108 Midway Road, Suite 200
Plano Texas 75093
